Recipe: Cauliflower, Chickpeas and Greens

photo 2 (1)1 Cup of Cauliflower
1 Cup of Chickpeas
1/2 Cup chopped kale
1/2 Cup chopped collared greens
1/4 Cup of red, green and yellow pepper mix

Super simple, I added all the ingredients into a frying pan with a little water. After it was heated up and the water was gone, it was plated and ready to eat. I like thing spicy so I did add a little hot sauce to this to add flavor. No other seasoning or flavor enhancer used.

makes 2 servings


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